In Operation for Over 10 Years!

Founded in 2012, Rivoni Catering has over 10 years experience in Catering and Events Management through expertise, deep commitment and resources. We are currently running Six Canteens and one Restaurant at Central Johannesburg College. We also appointed on a number of Catering Panels.

Vision Statement

To be a model of service excellence in the hospitality Industry with clear focus on Events management, Catering services and Décor for our clients and competitors alike.


Mission Statement

To be the premier provider of Events Management, Décor and Catering services to organizations that require top-quality food, services and appreciate the finest attention to detail.


Our Trusted Clients

How it started

Owner and lead planner, Tintswalo Nxumalo - Nkuna, is passionate about people and food. Born and raised in Bushbuckridge, Mpumalanga, she has been planning corporate events and offering catering services since 2012.

Pertunia studied Accounting and Business Administration from the University of Johannesburg. She further advanced her post graduate studies in Strategic Management from UNISA School of Business Leadership. Her passion for events management grew in 2010 when she was constantly asked to organize baby showers, high teas, bridal showers, church events and private parties for friends and family members.

She was exposed to the event planning industry for the first time and decided to pursue events management industry in 2012. Her love for good food and being a mother of four children drove her to sharpen her skills in the hospitality industry. She has added to her qualifications, Food service management, Food safety and HACCP. Her company employs qualified Chefs, Pastries and Baristas.

Training & Compliance details

Skills Development & Support:
Rivoni believes in continuous skills and professional development. We have a training budget allocation for all our staff.

Audits:
Rivoni Catering maintain its food quality and safety standard by orienting its staff on how to maintain cleanliness and hygiene.

Statutory & Labour Compliance:

  • Rivoni Catering and Décor has a Kitchen that is fully certified and complies with the regulations governing general hygiene requirements for food premises, the transport of food and related matters No. R638 of 22 June 2018 (GN NO 41730).
  • Our Company is registered with the Department of Employment and Labour and is good standing with the valid letter of good standing in place.
  • Our Company is registered with the Federated Hospital Association of Southern Africa
  • Some of our Chefs are also registered with the South African Chef’s Association

Special Diets

  • Rivoni catering caters for all dietary requirements ranging from halal, kosher, vegetarian, banting etc. We offer a variety of healthy meals specially created with the help of a professional Nutritionist.
  • We subcontract all our halaal food to our halaal company partner. Their Halaal Kitchen is certified according to the Muslim Council of South Africa.

The following special dietary requirements may be requested:

  • Gluten Free
  • Lactose free
  • Fructose Free
  • And any Allergy specific (as requested at time of order)

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Rivoni Events & Catering

25 Currey Street,

New Doornfontein, Johannesburg, 2094

Email: info@rivonievents.co.za
Phone no: 081 812 4080

Call Directly:

081 812 4080

Working Hours:

Monday - Friday / 9.00 AM - 5.00 PM